No. 9: Employ A Tiered Approach to Proportion

No. 9 A Tiered Approach to Proportion

The concept of stacked components and graduated overlapping heights was brought to a new level of sophistication in this urban kitchen. Varying heights of the island surfaces, the elevated and overlapping dining countertop, and the statuesque pantry cabinet create asymmetrical proportion, while complementing the cityscape outside the windows. The tallest point of the pantry, thickness of the countertops, and the dining surface resting effortlessly on the prep and cook surface convey a proportionally tiered balance to this contemporary space.

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